I attended the TEDxCambridge event "How do you eat?" over the weekend. I thougght my observatoins would be of interest to the NEFOOD crew.
"I've been stewing on TEDxCambridge for about 24 hours so I figured it's time to put into writing what's been swirling around my head all day. I applied to attend because the topic was of interest to me, "How do you eat?" and I was curious about the whole TED & TEDx thing; was it really that cool or was it a lot of hype? It was cool, not really hyped, and I learned some new things and connected with new and interesting people. Did I leave with an epiphany...not really, and I did recognize this theme (through my lens):..."
October 29-30, 2012
A Working Conference to Build our Northeast Food System
Celebrate NESAWG’s 20th Anniversary!
New dates! Great new venue!
Sunday, October 28
Saratoga Hilton
Registration begins August 15
Early bird rate until October 5
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